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Chef Huda - Curly Nikki

Let’s Cook!-Sautéed Shrimp & Aged Cheddar Grits

By Curly Nikki 17 Comments

 Chef Huda’s Sautéed Shrimp and Aged Cheddar Grits with Brown butter Garlic sauce “Pretty and Delicious Creations” Recipe by Chef Huda Garlic Shrimp 1 pound large or jumbo shrimp-peeled and deveined 2 tablespoons of garlic-minced 2 tablespoons extra virgin olive oil ¼ teaspoon kosher salt ¼ teaspoon ground black pepper Brown Butter Sauce 3 tablespoons unsalted butter 2 fresh scallions-thinly…

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Let’s Cook!- Stuffed Chicken Florentine

By Curly Nikki 9 Comments

  Stuffed Chicken Florentine with Tomato Ragu Recipe by Chef Huda Chicken Florentine 1 pound boneless chicken breast-skinless-sliced in half 1 clove of garlic-minced 1/2 cup of spinach-chopped 1/2 cup of mozzarella cheese-shredded 1 tablespoons extra virgin olive oil 1 teaspoon kosher salt Tomato Ragu 4 cups cherry tomatoes-halved 2 cloves of garlic-minced 1 cup of onion-finely chopped 1/2 cup…

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Egg Frittata with Roasted Red Peppers & Spinach

By Curly Nikki 7 Comments

Egg Frittata with Roasted Red Peppers and Spinach  Recipe by Chef Huda 3 eggs 1/2 cup roasted red peppers-store brought (12oz)-thin slices 1/2 cup spinach-rough chopped 1/4 of cup of mozzarella cheese-shredded 1 cup of milk 1 tablespoons Extra Virgin Olive Oil 1 teaspoon Kosher salt 1/2 teaspoon of freshly cracked black pepper ~Pre-heat your oven to 350 degrees~ Please…

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Let's Cook: Black-Eyed Peas Salad

By Curly Nikki 8 Comments

Black-Eyed Peas Salad Recipe by: Chef Huda 2 cans of black-eyed peas-store brought (15oz cans) 1 large tomato-small dice 1/2 cup of red onion-small dice 1 medium red bell pepper-small dice 1 medium green bell pepper-small dice 3 tablespoons balsamic vinegar 2 tablespoons Extra Virgin Olive Oil 1 teaspoon Kosher salt 1/2 teaspoon of freshly cracked black pepper Please Wash…

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Let’s Cook- Penne Pasta with Roasted Red Peppers

By Curly Nikki 8 Comments

Penne Pasta with Roasted Red Peppers and Feta Cheese Recipe by Chef Huda 1 box of Multi-grain or Whole Wheat Penne pasta 3 cups Roasted red bell peppers-store brought (24oz)- slice 1 1/2 cup of Feta Cheese-Crumble 1 clove garlic-minced 4 tablespoons Extra Virgin Olive Oil 1 teaspoon Kosher salt 1/2 teaspoon of freshly cracked black pepper Please Wash your…

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Spring Couscous with Zucchini

By Curly Nikki 6 Comments

Spring Couscous with Zucchini Recipe by Chef Huda 1 3/4 cups of couscous2 cups chicken stock or water1 1/2 cups of broccoli – rough chopped1 large red bell peppers – thinly sliced2 large orange bell peppers – thinly sliced1 1/2 cups of Zucchini – sliced3 tablespoons extra virgin olive oil1 teaspoon kosher salt1/2 teaspoon of freshly ground black pepper Wait…please,…

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Let’s Cook- Sautéed Vegetables

By Curly Nikki 6 Comments

Sautéed Vegetables Recipe by Chef Huda 1 large bunch of broccoli – rough chopped1 1/2 cups of mushrooms -thinly sliced2 large red bell peppers – thinly sliced2 large orange bell peppers – thinly sliced4 cloves of garlic-minced3 tablespoons extra virgin olive oil1 teaspoon kosher salt1/2 teaspoon of freshly ground black pepper Wait…please, wash your hands Now, let’s make something Pretty…

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Let’s Cook- Fettuccine w/ Spinach & Tomato Alfredo

By Curly Nikki 6 Comments

Fettuccine with Spinach and Tomato Alfredo SauceRecipe by Chef Huda 1 box of Fettuccine pasta1/4 cup butter1 cup heavy cream1 1/2 cups freshly grated Parmesan cheese1 clove garlic-minced1 cup chopped fresh spinach-rough chopped2 large tomatoes-small diced2 tablespoons Extra Virgin Olive Oil1 teaspoon Kosher salt1/2 teaspoon of freshly cracked black pepper Please Wash your Hands… Okay, now we are ready to…

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Let’s Cook- Roasted Golden Potato Rounds

By Curly Nikki 15 Comments

by Chef Huda Roasted Golden Potato Rounds2 1/2 pounds Yukon Gold potatoes-Cut into 1/2-inch rounds1/4 cup Extra Virgin Olive Oil1/2 teaspoon Black pepper1/2 teaspoon Garlic salt1/4 cup of Parsley-roughly chopped *Preheat oven to 425 degrees Let’s get started Wait…Please, Wash your hands Okay, now we are ready to start! Now, let’s make something Pretty and Delicious. Start with washing and…

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