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Chef Huda - Curly Nikki

Let’s Cook- Italian Turkey Meatballs

By Curly Nikki 8 Comments

Italian Turkey MeatballsRecipe by Chef Huda Turkey Meatballs1 lb Lean Ground Turkey2 clove Garlic-Minced1/3 cup Onion-Chopped1/2 cup Bread crumbs-Plain or Flavored1/4 cup Parmesan cheese-Grated2 Large Eggs1/2 tablespoon Extra Virgin olive oil1 teaspoon Italian seasoning1 teaspoon Kosher salt1/2 teaspoon of Black Pepper Let get Started Please Wash your Hands… Okay, now we are ready to start…. Place in a Large bowl…

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Baby Heirloom Tomato Salad

By Curly Nikki 4 Comments

Baby Heirloom Tomato SaladRecipe by: Chef HUDA 1 lb. of Baby Heirloom tomatoes-Sliced or Quartered1/2 Parmesan cheese, shredded1/4 cup of Fresh Lemon juice3 tablespoons Extra Virgin Olive Oil1/4 teaspoon Kosher salt1/2 teaspoon of Freshly Cracked Black Pepper Let’s get Started Wait…Please, Wash your Hands. Okay, now we are ready to start! Let’s start with our Tomatoes. Place your sliced tomatoes…

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Let’s Cook- Campanelle Pasta-Vegetarian!

By Curly Nikki 9 Comments

Campanelle Pasta-Vegetarian and DeliciousRecipe by Chef Huda 1 Box of Campanelle-1 LB Box2 cups Fresh Asparagus – Cut into 1-inch pieces1 1/2 cup of Cherry tomatoes – Cut in half4 cloves Garlic – Minced3 tablespoons Extra Virgin Olive Oil1 teaspoon Kosher salt1/2 teaspoon of Freshly Cracked Black Pepper Let’s get Started Wait…Please, Wash your Hands. Okay, now we are ready…

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Let’s Cook- Pesto Chicken Bruschetta

By Curly Nikki No Comments

Pesto Chicken BruschettaRecipe by: Chef Huda 1 pound Boneless Chicken breast – Cut into strips or 1-inch cubes1 cups of Baby Heirloom Tomatoes or Cherry tomatoes-Cut in half or slices1 cup of Pesto sauce-Store Bought1/2 cup of Parmesan Cheese-Shredded1 Multi-grain French Baguette-Sliced1/2 cup of Extra Virgin Olive Oil1 teaspoon Kosher Salt1/2 teaspoon Fresh Cracked Black Pepper Let’s get Started.. Wait…Please,…

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Let’s Cook- Homemade Tomato & Basil Soup

By Curly Nikki 8 Comments

Homemade Chunky Tomato & Basil Soup Served With Feta and Parmesan Pesto Crostinis Recipe by Chef Huda Homemade Chunky Tomato & Basil Soup2 tablespoons of Extra Virgin Olive Oil1 medium Onion-Small Diced3 cloves of Garlic-Minced2 tablespoons All Purpose Flour4 cups of Tomatoes-Large Diced3 1/2 cups Vegetable broth1/4 cup of Fresh Basil Leaves (4 to 6 Leaves)-Roughly chopped1/4 teaspoon Kosher Salt1/2…

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